Anitra Mecadon Speaking Fee: $10,000 and Below
Travels From:
ATL - Atlanta, GA
Primary Topic Category:
Chefs / Culinary / Food & WIne
Secondary Topic Category:
Pop Culture / College Programming
Anitra Mecadon Speaker Profile: At A Glance
Anitra Mecadon is a dynamic designer and the charismatic host of DIY Network's "Mega Dens." Known for her innovative approach to transforming spaces, she captivates audiences with her distinctive design philosophy. With years of experience in creating functional and stylish environments, she has become a sought-after keynote speaker in the industry. Her work has inspired countless homeowners to reimagine their living spaces. Anitra combines her design expertise with engaging storytelling, leaving a lasting impact on her audience.
Related Speakers
Ali Barone
Star of "While You Were Out" | Renowned Interior Design Expert | Speaker on Creativity and Transformative Home Makeovers
Ali Barone is a renowned television personality and skilled designer known for her work on the hit show "While You Were Out." With a keen eye for detail and a passion for transforming spaces, she has captivated audiences nationwide. Ali has also been a sought-after keynote speaker, where she shares her insights on creative design and personal transformation. Her engaging presentations and authentic approach make her a favorite among event organizers looking for inspiration and expertise.
Anne Thornton
Expert Pastry Chef & Host of "Dessert First" on Food Network | Innovator in Dessert Culinary Arts | Speaker on Creativity and Flavor Exploration
Anne Thornton is a renowned pastry chef and former host of the Food Network series "Dessert First with Anne Thornton." With an impressive background in crafting exquisite desserts, she captivates audiences with her expertise and passion for pastry arts. Anne's innovative approach and dedication to quality have earned her significant recognition in the culinary world. As a keynote speaker, she shares her insights on creativity, precision, and the art of creating unforgettable culinary experiences.
Chris Santos
Celebrity Chef and Restaurateur | Executive Chef of The Stanton Social and Beauty & Essex | Expert Judge on Food Network's "Chopped" | Speaker on Culinary Innovation and Restaurant Entrepreneurship
Chris Santos is a celebrated chef and restaurateur, renowned for his role as a judge on Food Network's hit show "Chopped." As an executive chef and owner of several acclaimed restaurants, he has significantly influenced the culinary world. Santos has been recognized with numerous accolades, including nominations for the James Beard Award. His expertise and dynamic presence make him an engaging keynote speaker on topics ranging from culinary innovation to entrepreneurship.
Alex Guarnaschelli
Executive Chef & Culinary Innovator | Food Network Star & Cookbook Author | Speaker on Cuisine and Culinary Arts
There are few American chefs, much less female chefs, who can boast staying power in Michelin-starred restaurants. Chef Alexandra Guarnaschelli can boast indeed — she embarked on a culinary journey in France and ended up working in some of the country’s top restaurants including esteemed chef Guy Savoy’s eponymous three-star kitchen. Not surprising for the daughter of esteemed cookbook editor Maria Guarnaschelli, who spent her childhood surrounded by food.
Adam Richman
Author of 'America the Edible' | Food Enthusiast and Television Personality | Speaker on Culinary Adventures and Culture
Adam Richman, TV personality, culinary traveler, cook and author, was born and raised in Brooklyn, New York. With the diverse culinary mecca of New York City at his fingertips, Adam’s love affair with and intense interest in food and food culture developed at an early age. Though originally he was most widely known as the host of Travel Channel’s “Man V. Food,” Adam’s résumé has since expanded to include host and co-executive producer of five titles across Travel Channel (“Man V. Food Nation,” “Adam Richman’s Best Sandwich in America,” “Fandemonium,” “Carnivore Chronicles” and “Secret Eats”) and host of NBC’s “Food Fighters.”
Amanda Freitag
Celebrity Chef & Cookbook Author | Judge on "Chopped" | Speaker on Culinary Arts and Innovation
Amanda Freitag is a celebrated chef and television personality, widely recognized for her roles on popular culinary shows like "Chopped," "Iron Chef," and "Beat Bobby Flay." With a rich culinary career spanning over two decades, Amanda has become a respected authority in the food industry. Her expertise and engaging presence make her a sought-after keynote speaker, sharing insights on culinary innovation and leadership. Amanda's passion for food and storytelling captivates audiences, leaving them inspired and informed.
Anne Burrell
Bestselling Author | Celebrity Chef & Food Network Star | Speaker on Culinary Arts and Empowering Home Cooks
With her trademark spiky blonde hair and sparkling personality, Anne Burrell has worked at some of the top restaurants in New York, studied culinary landscape and traditions of Italy, battled alongside Mario Batali as his sous chef on Food Network’s Iron Chef America and written a New York Times best-selling cookbook. She is the hugely popular and fan favorite host of Worst Cooks in America, Worst Cooks in America: Celebrity Edition, as well as the new Food Network series Vegas Chef Prize Fight. Anne is an industry veteran and passionate teacher who prides herself on creating rustic Italian dishes that celebrate simple and pure ingredients.
Roy Choi
Owner & Chef, Kogi Truck
Roy Choi is a tastemaker, chef, and disruptor. In 2008, Roy Choi and a crew of friends & family started what would be the beginning of the intersection between food, technology, culture, entrepreneurship, and long lines. That comet was called Kogi BBQ and it made a splash on the streets of LA, being the first to use Twitter and usher in a whole new generation of eaters and followers to what would be called America’s first viral restaurant by Newsweek.
Michael Lomonaco
Chef & Partner of Porter House Bar & Grill NYC
Widely regarded as a Chef’s Chef, Michael is one of America’s Most Recognizable Culinary Leaders. Having spent his career in some of New York’s most respected restaurants, he promotes an welcoming atmosphere of warm hospitality alongside his modern American cooking. Michael is known for dishes that feature pristine ingredients prepared with joy and gusto. Michael Lomonaco is the Chef & Partner of the highly respected and successful restaurant Porter House Bar and Grill, and Center Bar, a mixologist’s dream. He is an original star of Food Network, spent 8 years as a noted food and travel host on Discovery and Travel Channels.
Nick DiGiovanni
Youngest Ever Masterchef Finalist & TikTok Celebrity
During his senior year of college at 21 years old, Nick DiGiovanni attended a casting call for season 10 of MasterChef. He was selected to compete and finished in third place. He returned for season 11 as a mentor to the finalists. Now, with over 5 million TikTok followers and making the Forbes 30 under 30 list, Nick's audience is steadily growing as the world sees his passion and watches as Nick balances the transition of Harvard grad to cooking phenomenon and young entrepreneur pursuing his dreams.
Gotham Artists Creative
A Division of Gotham Artists
As a client-focused group, we are a one-stop shop for all of your event needs. We offer decades of experience in the live event, performing arts, hospitality and conference worlds. We bring your ideas to life on stage, screen, classroom and in inventive culinary settings.
Owen Han
Viral Social Media Chef, "Sandwich King"
Owen Han is a food content creator based out of Los Angeles. Having both Chinese and Italian heritage, he was exposed to a wide variety of foods from a very young age. In his hometown of Milan, Italy, Owen discovered his passion for food and cooking, while really honing his culinary skills. As a kid, he would spend hours in his Nonna’s kitchen and travel throughout Italy sampling each regions’ traditional foods. His Chinese heritage also introduced him to an entirely different world of cuisine and flavors that assisted in expanding his palate. He takes pride in being able to share his recipes through social media and in-person.
