
Michael Lomonaco Speaking Fee: $10,000 to $20,000

Speaking Fee:
$10,000 to $20,000
Travels From:
NYC - New York City
Travels From:
NYC - New York City
Primary Topic Category:
Chefs / Culinary / Food & WIne
Primary Topic Category:
Chefs / Culinary / Food & WIne
Secondary Topic Category:
Big Names / Headliners / Star Power
Secondary Topic Category:
Big Names / Headliners / Star Power
Michael Lomonaco Speaker Profile: At A Glance
Widely regarded as a Chef’s Chef, Michael is one of America’s Most Recognizable Culinary Leaders. Having spent his career in some of New York’s most respected restaurants, he promotes an welcoming atmosphere of warm hospitality alongside his modern American cooking. Michael is known for dishes that feature pristine ingredients prepared with joy and gusto. Michael Lomonaco is the Chef & Partner of the highly respected and successful restaurant Porter House Bar and Grill, and Center Bar, a mixologist’s dream. He is an original star of Food Network, spent 8 years as a noted food and travel host on Discovery and Travel Channels.
Widely regarded as a Chef’s Chef, Michael is one of America’s Most Recognizable Culinary Leaders. Having spent his career in some of New York’s most respected restaurants, he promotes an welcoming atmosphere of warm hospitality alongside his modern American cooking. Michael is known for dishes that feature pristine ingredients prepared with joy and gusto. Michael Lomonaco is the Chef & Partner of the highly respected and successful restaurant Porter House Bar and Grill, and Center Bar, a mixologist’s dream. He is an original star of Food Network, spent 8 years as a noted food and travel host on Discovery and Travel Channels, and has taught cooking classes throughout the US.
In 2002 Michael was appointed Distinguished Visiting Professor at New York’s CUNY. Equally at home in front of a University lecture hall, on a frenetic TV studio set, or up close and personal in your virtual kitchen, Michael inspires us with lively and warm personality, quips and tips on cooking, wine, music. Ask him where to find the best of anything, anywhere!
Throughout his long culinary career Michael has always been involved and engaged in community service. He has served on the advisory boards of many food and hunger related non-profits including Share Our Strength, City Harvest, C-CAP. Following the tragic aftermath of 9/11, he co-founded Windows of Hope, a 501-C3 charity which raised millions of dollars for the benefit of families of the food service workers who perished at the World Trade Center. Service to others is a hallmark of his culinary ethos, the gift of hospitality through which Michael uses food to do more than feed those around him.
Within his leadership keynotes and interactive cooking classes, Chef Lomonaco provides a unique perspective on adapting, adjusting, creating and delivering the gift of hospitality to customers and employees alike in any fast-paced environment, regardless of the circumstance or industry. His approach to hospitality, the gift we give others, is what all businesses need most in customer relations, staff and team-building, and how we can best represent ourselves to the world around us.